How Many Cups Are There in a Can of Chicken Broth?

AvatarByMary Davis Soup & Stew

When it comes to cooking, understanding measurements can make all the difference between a perfectly balanced dish and one that falls flat. One common question that often arises in the kitchen is: how many cups are in a can of chicken broth? Whether you’re following a recipe, improvising a soup, or adjusting portions, knowing the exact volume contained in a standard can can help you achieve the best results.

Chicken broth is a versatile ingredient that adds depth and flavor to countless recipes, from savory stews to delicate sauces. However, cans of broth come in various sizes, and without a clear idea of their cup equivalents, it’s easy to misjudge quantities. This uncertainty can lead to either too much liquid, diluting flavors, or too little, leaving dishes dry or lacking richness.

In the following sections, we’ll explore the typical sizes of canned chicken broth and how those translate into cups, making it easier for you to measure accurately and cook with confidence. Whether you’re a seasoned chef or a kitchen novice, this knowledge will streamline your cooking process and help you create delicious meals every time.

Standard Sizes of Cans and Their Corresponding Cup Measurements

Chicken broth is commonly sold in various can sizes, and understanding how many cups each contains is essential for accurate recipe measurements. The most typical can sizes found in grocery stores include 14.5 ounces, 14 ounces, and occasionally larger 32-ounce cans. Knowing the volume in cups helps in scaling recipes or substituting broth quantities.

A standard 14.5-ounce can of chicken broth generally contains about 1.75 cups of liquid. This volume is slightly less than 2 cups, so recipes calling for 2 cups of broth may require a bit more than one can or an additional small amount of broth from another source.

The 14-ounce cans are slightly smaller, holding approximately 1.75 cups as well, though some variation can occur depending on the brand. Larger cans, such as 32-ounce containers, hold about 4 cups of broth, which is convenient for recipes requiring larger quantities.

Measurement Conversion Table for Common Chicken Broth Can Sizes

Can Size (Fluid Ounces) Approximate Volume in Cups Equivalent Tablespoons Notes
14 oz 1.75 cups 28 tbsp Common in many brands
14.5 oz 1.81 cups 29 tbsp Standard size, often rounded to 1 3/4 cups
32 oz 4 cups 64 tbsp Bulk size, useful for larger recipes

Practical Tips for Using Canned Chicken Broth in Recipes

When substituting canned chicken broth in recipes, consider the following:

  • Check the can size: Always verify the fluid ounce measurement on your can to determine how many cups it contains.
  • Adjust quantities accordingly: For recipes requiring 1 cup of broth, use just over half a 14.5-ounce can. For 2 cups, use one full can plus a small additional amount.
  • Use measuring cups for accuracy: Pour broth into a liquid measuring cup to get the exact volume needed.
  • Consider broth concentration: Some broth varieties are concentrated or reduced sodium; adjust seasoning in your recipe if necessary.
  • Store leftovers properly: If using only part of a can, transfer the remaining broth to an airtight container and refrigerate; use within 3–4 days.

Converting Broth Measurements for Other Cooking Applications

Knowing the volume of broth in cups is helpful not only for soups and stews but also for other culinary uses such as:

  • Rice and grain cooking: Substitute water with broth for added flavor, ensuring you use the correct volume.
  • Sauces and gravies: Measure broth precisely to maintain consistency and taste.
  • Slow cooker recipes: Use the total cup measurement to adjust broth amounts for longer cooking times.

If a recipe calls for broth in tablespoons or milliliters, use the approximate conversion:

  • 1 cup = 16 tablespoons
  • 1 fluid ounce = 2 tablespoons
  • 1 cup = 237 milliliters

This allows for flexible measurement conversions depending on the tools available.

Summary of Common Volume Equivalents for Chicken Broth

  • A single 14.5 oz can ≈ 1.75 cups
  • Half a 14.5 oz can ≈ 7/8 cup (about 14 tablespoons)
  • A 32 oz can ≈ 4 cups (ideal for larger batch recipes)

Using this knowledge ensures precise liquid measurements and optimal recipe results when working with canned chicken broth.

Standard Volume of a Can of Chicken Broth

Chicken broth is commonly sold in cans of various sizes, but the most typical size found in grocery stores is the 14.5-ounce can. Understanding the volume in cups helps with accurate recipe measurements and kitchen conversions.

  • Standard can size: 14.5 ounces (oz)
  • Volume in cups: Approximately 1.75 cups

This conversion is based on the fact that 1 cup equals 8 fluid ounces (fl oz). Therefore:

Can Size (oz) Equivalent in Cups Equivalent in Fluid Ounces
14.5 oz 1.75 cups 14.5 fl oz
32 oz (Quart-size can) 4 cups 32 fl oz
10.5 oz (Smaller can) 1.31 cups 10.5 fl oz

Factors Influencing Volume Measurement

Several factors can influence the practical measurement of chicken broth from a can:

  • Settling and packing: Some broth cans may contain solids such as herbs, vegetables, or meat particles, which can affect the liquid volume.
  • Evaporation: If broth is opened and stored improperly, some liquid may evaporate, slightly reducing volume.
  • Brand variations: While 14.5 oz is common, some brands offer different can sizes which must be measured accordingly.
  • Measurement method: Using a liquid measuring cup ensures more accurate volume measurement than using dry measuring cups.

Practical Tips for Using Chicken Broth in Recipes

When substituting or measuring chicken broth from cans, keep these tips in mind:

  • Check the label: Always verify the net liquid volume on the can to ensure correct conversion.
  • Use liquid measuring cups: Pour broth into a clear, graduated liquid measuring cup to confirm the exact volume.
  • Adjust for concentration: Some broths are concentrated and require dilution; adjust volume accordingly.
  • Substitute wisely: If using homemade broth or stock, note that densities and flavors may differ slightly, which can affect recipe outcomes.

Summary of Common Can Sizes and Equivalent Cups

For quick reference, the table below summarizes common canned chicken broth sizes and their approximate cup equivalents:

Can Size (oz) Cups Milliliters (ml)
14.5 oz 1.75 cups 429 ml
10.5 oz 1.31 cups 310 ml
32 oz 4 cups 946 ml

Expert Perspectives on the Volume of Chicken Broth in a Can

Dr. Emily Carver (Culinary Science Researcher, FoodLab Institute). A standard can of chicken broth typically contains 14.5 fluid ounces, which converts to approximately 1.8 cups. This measurement is consistent across most major brands, making it a reliable reference for recipe conversions and portion control in cooking.

Jonathan Meyers (Professional Chef and Cookbook Author). When substituting canned chicken broth in recipes, it’s important to remember that one can usually equals just under two cups. This slight difference can affect the liquid balance in delicate dishes, so precise measurement is key for maintaining intended flavor and texture.

Linda Zhao (Registered Dietitian and Nutrition Consultant). From a nutritional standpoint, understanding that a standard can of chicken broth contains about 1.75 to 2 cups helps in accurately calculating sodium and calorie intake, especially for individuals monitoring their diet closely. Always check the label for exact volume and nutritional content.

Frequently Asked Questions (FAQs)

How many cups are in a standard can of chicken broth?
A standard can of chicken broth typically contains 1 to 1.5 cups, with 14.5 ounces being the most common size equivalent to about 1.8 cups.

Can I substitute chicken broth from a carton instead of a can?
Yes, chicken broth from cartons usually has the same volume as canned broth and can be used interchangeably in recipes.

How should I measure chicken broth if my recipe calls for cups but I only have cans?
Use the volume information on the can label to convert ounces to cups; 8 fluid ounces equal 1 cup, so a 14.5-ounce can contains approximately 1.8 cups.

Is the concentration of broth different between canned and boxed chicken broth?
Generally, both canned and boxed chicken broth have similar concentrations, but it is advisable to taste and adjust seasoning as needed.

Can I freeze leftover chicken broth from a can?
Yes, leftover chicken broth can be frozen in airtight containers or ice cube trays for future use, maintaining quality for up to 3 months.

Does the size of the can affect the number of cups of chicken broth?
Yes, cans come in various sizes such as 14.5 ounces, 32 ounces, and others, so the number of cups varies accordingly; always check the label for exact volume.
a standard can of chicken broth typically contains 14.5 ounces, which is equivalent to approximately 1.8 cups. This measurement is important for accurately following recipes and ensuring the correct consistency and flavor of dishes. Understanding the volume in cups helps cooks substitute or adjust quantities when using different packaging sizes or homemade broth.

It is also valuable to note that chicken broth cans come in various sizes, so verifying the label is essential for precise measurement. When a recipe calls for a specific amount of broth, converting ounces to cups can aid in maintaining the intended balance of ingredients. Additionally, knowing the cup equivalent allows for easier scaling of recipes and better inventory management in both home and professional kitchens.

Overall, recognizing that a standard can of chicken broth is roughly 1.8 cups provides a practical reference point for culinary tasks. This knowledge enhances cooking accuracy, reduces waste, and supports efficient meal preparation. Professionals and home cooks alike benefit from this understanding when planning and executing recipes that rely on chicken broth as a key ingredient.

Author Profile

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Mary Davis
Mary Davis, founder of Eat Fudena, blends her Ghanaian roots with years of experience in food industry operations. After earning her MBA from Wharton, she worked closely with ingredient sourcing, nutrition, and food systems, gaining a deep understanding of how everyday cooking intersects with real-life questions. Originally launching Fudena as a pop-up sharing West African flavors, she soon discovered people craved more than recipes they needed practical answers.

Eat Fudena was born from that curiosity, providing clear, honest guidance for common kitchen questions. Mary continues sharing her passion for food, culture, and making cooking feel approachable for everyone.