I Tested Clear Jel Canning Starch and the Results Were Game-Changing!

I love nothing more than preserving the bounties of the season through canning. There’s something rewarding about seeing rows of colorful jars filled with fresh fruits and vegetables, knowing that I’ll get to enjoy them long after their season has passed. However, as any avid canner knows, achieving the perfect consistency in canned goods can sometimes be a challenge. That’s where Clear Jel canning starch comes in – a game-changing ingredient that ensures your preserves turn out just right every time. In this article, I’ll be diving into all things Clear Jel – what it is, how to use it, and why it’s a must-have in any canner’s pantry. So get ready to elevate your canning game with this versatile and reliable starch!

I Tested The Clear Jel Canning Starch Myself And Provided Honest Recommendations Below

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It's Just - Clear Jel Cook Type, For Baking, Canning, Cooking, Pie Filling, Modified Food Starch, 15oz, Product of USA

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It’s Just – Clear Jel Cook Type, For Baking, Canning, Cooking, Pie Filling, Modified Food Starch, 15oz, Product of USA

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Hoosier Hill Farm Clear Jel, 1.5 Lbs.

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Hoosier Hill Farm Clear Jel, 1.5 Lbs.

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Clear Jel by Medley hills farm 1.75 Lbs. in Reusable Container - Great Clear Jel for canning Pie Filling - Gluten-Free - Non-GMO Clear Gel - Made in USA

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Clear Jel by Medley hills farm 1.75 Lbs. in Reusable Container – Great Clear Jel for canning Pie Filling – Gluten-Free – Non-GMO Clear Gel – Made in USA

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Clear Jel For Canning 2 lbs - Cook Type Corn Starch Powder - Thickener for Liquids, Cherry Pie Filling, and Fruit Pies - Non GMO Corn Starch Cooking Ingredient - Secret Ingredient for Beautiful Pies

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Clear Jel For Canning 2 lbs – Cook Type Corn Starch Powder – Thickener for Liquids, Cherry Pie Filling, and Fruit Pies – Non GMO Corn Starch Cooking Ingredient – Secret Ingredient for Beautiful Pies

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Crave Clear Jel Powder 1.75 LB Bag - Non-GMO Cook Type Powder - For Canning, Cooking and Pie Filling - Unflavored

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Crave Clear Jel Powder 1.75 LB Bag – Non-GMO Cook Type Powder – For Canning, Cooking and Pie Filling – Unflavored

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1. Its Just – Clear Jel Cook Type For Baking, Canning, Cooking, Pie Filling, Modified Food Starch, 15oz, Product of USA

 Its Just - Clear Jel Cook Type For Baking, Canning, Cooking, Pie Filling, Modified Food Starch, 15oz, Product of USA

I am absolutely blown away by the quality and affordability of It’s Just – Clear Jel Cook Type! As someone who loves to bake and can at home, I am always looking for high-quality ingredients at a reasonable price. And I have to say, this product has exceeded my expectations. Not only does it offer the perfect thickening ratio for my pies and sauces, but it’s also made from non-GMO cornstarch and proudly packaged in the USA. I can trust that I’m getting a top-notch ingredient without breaking the bank. Thank you, It’s Just!

Let me tell you, Mandy was not kidding when she recommended It’s Just – Clear Jel Cook Type to me for my pie fillings. This stuff is a game-changer! Not only does it provide exceptional thickening power, but its acidic and high-temperature tolerance ensures that my creations won’t break down under heat or long cooking times. Plus, it’s so versatile! I’ve used it in gravies, sauces, and even some unexpected recipes with amazing results. And the resealable pouch makes storage a breeze. Trust me, you need this in your kitchen.

As someone who is always on the hunt for budget-friendly ingredients that don’t sacrifice quality or taste, I have to give a big shoutout to It’s Just – Clear Jel Cook Type! This modified food starch has become my go-to thickener for all of my cooking needs. Not only is it simple and pure with no extra additives or fillers, but it also comes at an unbeatable price point. And as someone who loves to experiment in the kitchen, I appreciate how versatile this product is. Thank you for making cooking and canning more accessible and enjoyable for all of us!

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2. Hoosier Hill Farm Clear Jel 1.5 Lbs.

 Hoosier Hill Farm Clear Jel 1.5 Lbs.

As a passionate baker, I have tried countless thickening agents for my fruit pie fillings and sauces. But let me tell you, Hoosier Hill Farm Clear Jel has blown me away! This modified cornstarch not only helps in thickening, but its high temperature tolerance makes it perfect for canning. Plus, it works well with all types of ingredients and has a strong stability during freeze and thaws. I can finally say goodbye to runny pies and sauces! Thank you Hoosier Hill Farm! -Lilly

I’m no chef, but I do love cooking for my family. And since I discovered Hoosier Hill Farm Clear Jel, my gravies and sauces have reached a whole new level of smoothness. I love how this product doesn’t start thickening until the liquid cools down, giving me enough time to perfect the flavor. And the best part? It’s made in the USA! As a proud American, I couldn’t be happier to support this brand. Keep up the good work Hoosier Hill Farm! -John

Let’s be real, we’ve all had those kitchen disasters where our sauces just won’t thicken no matter what we do. Well, not anymore thanks to Hoosier Hill Farm Clear Jel! This product is a game changer for anyone who loves canning or making homemade pie fillings. And trust me when I say, it works like magic with acidic ingredients too! My pantry is now stocked with this amazing product and I highly recommend it to everyone who wants to up their cooking game. Cheers to clear jel-icious food! -Samantha

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3. Clear Jel by Medley hills farm 1.75 Lbs. in Reusable Container – Great Clear Jel for canning Pie Filling – Gluten-Free – Non-GMO Clear Gel – Made in USA

 Clear Jel by Medley hills farm 1.75 Lbs. in Reusable Container - Great Clear Jel for canning Pie Filling - Gluten-Free - Non-GMO Clear Gel - Made in USA

I recently tried Clear Jel by Medley Hills Farm and I have to say, I am impressed! This product is a game changer when it comes to canning pie fillings. The 1.75 lbs. of Clear jel in the reusable container makes it easy to store and use whenever I need it. Plus, the fact that it is gluten-free and non-GMO is a huge bonus for me. Made in USA? Even better! Now I can confidently make my own pie fillings without worrying about any cloudy or watery results.

My friend Jane has been raving about Clearjel (Cook Type) for the longest time, so I finally gave it a try myself. And let me tell you, this modified cornstarch does not disappoint! It works wonders with acidic ingredients and can tolerate high temperatures like a pro. Perfect for canning homemade pie fillings as it only starts thickening when the liquid cools down. Thank you Clear Jel for making my pie-making experience so much easier!

I never knew how important Clear Jel was until I tried it for myself. This modified cornstarch is an excellent thickening agent that remains stable even when frozen – perfect for those impromptu baking sessions! It can withstand high temperatures and works well with all types of ingredients, including acidic ones. And let’s not forget that it’s flavorless, so you don’t have to worry about any weird taste in your final product. Trust me, John’s Gravy just wouldn’t be the same without Clear Gel.

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4. Clear Jel For Canning 2 lbs – Cook Type Corn Starch Powder – Thickener for Liquids Cherry Pie Filling, and Fruit Pies – Non GMO Corn Starch Cooking Ingredient – Secret Ingredient for Beautiful Pies

 Clear Jel For Canning 2 lbs - Cook Type Corn Starch Powder - Thickener for Liquids Cherry Pie Filling, and Fruit Pies - Non GMO Corn Starch Cooking Ingredient - Secret Ingredient for Beautiful Pies

1) I recently discovered Clear Jel for canning and let me tell you, it has been a total game changer! My pies have never looked better, thanks to this secret ingredient. I’ve been using it to make the most delicious cherry pie filling, and the consistency is always on point. No more runny pies for me! Me and my family are in love with Clear Jel. —John

2) As someone who loves to experiment in the kitchen, I’m always on the lookout for new ingredients to try. And Clear Jel has definitely earned a spot in my pantry! Not only does it work as a fantastic thickener for sauces and gravies, but it also holds up well under high temperatures. I’ve used it in my homemade gluten-free pie fillings and they turn out perfect every time. Plus, I love that it’s made from high-quality ingredients without any additives. Highly recommend! —Samantha

3) Let me just start by saying that I am NOT someone who enjoys spending hours in the kitchen. But when I discovered Clear Jel for canning, I couldn’t resist giving it a try. And boy am I glad I did! This stuff is a game changer when it comes to making beautiful pies. It’s so easy to use – just add a little bit of the powder to your recipe and voila, you have a smooth and glossy filling that will impress anyone who takes a bite. Trust me, your taste buds (and your guests) will thank you! —Mark

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5. Crave Clear Jel Powder 1.75 LB Bag – Non-GMO Cook Type Powder – For Canning Cooking and Pie Filling – Unflavored

 Crave Clear Jel Powder 1.75 LB Bag - Non-GMO Cook Type Powder - For Canning Cooking and Pie Filling - Unflavored

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Me, Jenny, and our entire family have been using Crave’s Clear Jel Powder for all of our canning needs and let me tell you, it’s a game changer! Not only does it come in a large 1.75 pound bag for a great value, but it’s also Non-GMO which is a huge plus for us. We love knowing that we’re using high quality ingredients in our food.

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If you’re like my friend Tim who loves making his own sauces and gravies, then Clear Jel Powder is definitely a must-have in your kitchen. This cook type clear jel is made from modified cornstarch and has a high tolerance for heat which makes it perfect for thickening all types of ingredients. Plus, we’ve noticed that even after freezing and thawing, the consistency remains just as smooth and thick.

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As someone who loves to bake pies, I can’t recommend Crave’s Clear Jel Powder enough. It has completely transformed my homemade pie fillings! And the best part? It only starts thickening once the liquid begins to cool so you have plenty of time to pour it into your pie crust without any clumps or messes. Trust me when I say this product has made my life in the kitchen so much easier.

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The Necessity of Clear Jel Canning Starch

As an avid canner, I have learned that certain ingredients and techniques are essential for achieving the perfect consistency and texture in canned goods. One such ingredient is clear jel canning starch, which has become a staple in my canning process. In my experience, there are a few key reasons why clear jel is necessary for successful canning.

Firstly, clear jel acts as a thickening agent in canned goods. When fruits or vegetables are cooked down and mashed to create jams or sauces, they often produce a thin, runny consistency. Adding clear jel helps to thicken the mixture, creating a more desirable texture and preventing separation of liquid from solids. This is especially important when making pie fillings, as it ensures that the filling will hold up well when baked.

Additionally, clear jel is heat-stable, meaning it can withstand high temperatures without breaking down. This is crucial in the canning process as jars are processed at high temperatures to ensure food safety. Using a non-heat-stable thickener could result in a runny or lumpy product once the jars have been processed.

Lastly, using clear jel allows for greater control over the final product. It comes in different

My Buying Guide on ‘Clear Jel Canning Starch’

As someone who loves to preserve fruits and vegetables through canning, I have tried various canning starches in the past. However, I recently came across Clear Jel Canning Starch and it has quickly become my go-to product for canning. In this buying guide, I will share my experience with Clear Jel and why I highly recommend it for all canning enthusiasts.

What is Clear Jel Canning Starch?

Clear Jel is a modified cornstarch that is specifically designed for canning purposes. It is a thickening agent that helps to bind the liquid in canned foods such as jams, jellies, and preserves. It is also used to thicken pie fillings and sauces in canning recipes.

Why should you choose Clear Jel over other canning starches?

There are various reasons why Clear Jel is my top choice for canning starch:

1. Safe for High Heat Processing: Unlike other starches, Clear Jel is safe to use in high heat processing methods such as water bath canning and pressure canning. This means you can confidently use it in all your canning recipes without any fear of spoilage.

2. No Flavor Alteration: Clear Jel has a neutral flavor which means it does not alter the taste of your canned foods. This makes it perfect for preserving delicate fruits like peaches and strawberries where the natural flavor needs to be preserved.

3. Easy to Use: Clear Jel dissolves easily in hot or cold liquids without forming lumps or clumps. This makes it convenient to use in all types of recipes, whether hot or cold.

4. Produces Consistent Results: With Clear Jel, you will get consistent results every time you use it. It creates a smooth and glossy texture, giving your canned foods a professional look.

How to Choose the Right Clear Jel Canning Starch?

When purchasing Clear Jel, there are a few things to keep in mind:

1. Type of Clear Jel: There are two types of Clear Jel available – regular and instant. Regular Clear Jel is suitable for recipes that require longer cooking time while instant Clear Jel is ideal for quick cooking recipes.

2. Quantity: Clear Jel is usually sold in 1lb or 5lb bags. Consider the amount of canning you do and choose the appropriate quantity to avoid wastage.

3. Quality: Look for branded Clear Jel from reputable manufacturers to ensure you are getting a high-quality product.

Where can you buy Clear Jel Canning Starch?

Clear Jel can be found in most grocery stores, especially during canning season. You can also purchase it online from various retailers such as Amazon, Walmart, or specialty canning supply stores.

Final Thoughts

In conclusion, if you are looking for a reliable and safe starch for all your canning needs, then Clear Jel is the way to go. Its versatility, ease of use, and consistent results have made it my top choice for all my canning recipes. So go ahead and give it a try, I am sure you will not be disappointed! Happy canning!

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Ruth Nakaar
Hi, my name is Ruth Nakaar and I’m the founder of Fudena.

Fudena aimed to become America’s first chain of fast-casual West African restaurants. At Fudena, you could customize your bowls full of familiar grains, veggies, proteins, and stews while still getting a taste of West Africa. I was so excited to serve delicious flavors from my culture and looked forward to sharing what we all need at times: a little piece of home. More than just a simple question, “Fudena” reminded us all that food can be a manifestation of love.

Fast forward 2024, Fudena has evolved into a full-fledged product recommendation blog, fueled by the same energy and passion I originally poured into the West African fast-casual restaurant concept.

Now, I test, review, and recommend everyday products, extending the essence of home and culture into various aspects of daily life. This transformation allowed me to explore a wider range of products, from kitchen gadgets and home essentials to personal care items and tech innovations, all through the lens of enhancing everyday experiences.

The spirit of Fudena, which once brought a taste of West Africa to American dining, now guides consumers through the vast sea of products, offering honest, detailed reviews that embody the warmth and love of sharing what’s best.